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You can bake it fluffy! I will show you how to make such a chiffon cake. there are two points. * The temperature of the dough should be high. * Make sure the meringue is firm. These points are explained in detail so that anyone can bake a puffy chiffon cake without failure. It's so easy! I found this video helpful! It was interesting! If you find this video helpful and interesting, please give it a high rating. Also, if you have any comments or questions, I'd be happy to hear your thoughts. 🔽 Channel Introduction Hi, I'm Mai. I love making sweets and graduated from